9 reviews
This thick and rich turkey corn chowder uses up Thanksgiving leftovers. Every so often, my grandmother would even add chopped hard-boiled eggs to this chowder to give it a nice richness. —Susan Bickta, Kutztown, Pennsylvania
77 reviews
You can make the most of even the smallest pieces of leftover meat on your holiday turkey with this homemade...
I freeze our leftover turkey at the holidays so we can enjoy meals like this year-round. This soup is especially...
3 reviews
Although multicookers can’t replace every tool in the kitchen, they sure are coming close. Chili con carne is one of...
4 reviews
This sweet potato chili is packed with flavor. Ground turkey lightens it, and sweet potato puree sneaks in a healthy...
17 reviews
My daughter got this recipe from her husband's mother. As in many households, our turkey gets picked over for a...
Our family is big on soup. This favorite is quick to make and very tasty, giving me plenty of time...
I've taken my mother's milder recipe for chili and made it thicker and more robust. It's a favorite, especially in...
5 reviews
I love that this soup is easy to make and uses common ingredients found in the pantry. You can use...
8 reviews
This is now my family's most requested soup—so much so that they will make sure I have leftover turkey. You...
4 reviews
This chili is a keeper. Make it on Sunday and you get lunch for the rest of the week, too....
1 review
This recipe was given to me by my son, Chris, and we have it several times during the winter months....
4 reviews
Lentils are an inexpensive but nutritious power food, and these days, a hot, filling and flavorful family meal at a...
This recipe is from my great-grandmother, though I've added a few ingredients to make it my own. Serve it with...
32 reviews
We have this turkey pumpkin chili often because everyone loves it, even the most finicky grandchildren. It’s a definite keeper...
6 reviews
My dear friend Shirley shared this recipe with me several years ago. Every time I think of her, I make...
2 reviews
For added convenience freeze some of the soup in individual serving-size portions.
2 reviews
This turkey chili easily turns into a vegetarian dish by leaving out the meat or replacing it with soy crumbles....
25 reviews
This spicy soup is loaded with turkey, beans, corn and tomatoes. We like it really hot, so we tend to...
12 reviews
I created this dish to grab the voters’ attention at a chili contest we held in our backyard. With pumpkin,...
4 reviews
This busy-day chili is packed with flavor. We make it ahead and freeze some to eat later. —Marisela Segovia, Miami,...
11 reviews
I'm always thankful when I can pull such a delicious soup together in under 30 minutes. —Amy McFadden, Chelsea, Alabama
9 reviews
Ground turkey and a handful of other ingredients are all that's required for this satisfying soup that's spiced with salsa,...
2 reviews
Turn V8 juice, veggies and ramen noodles into a wonderful soup that takes just a few minutes to make. I...
27 reviews
This heart-healthy turkey quinoa chili is not only tasty, it's a vitamin and protein powerhouse! —Sharon Giljum, San Diego, California
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3 reviews
I always have an abundance of fresh vegetables on hand, so I wanted to create a delicious soup to enjoy...
3 reviews
On winter evenings, we like nothing better than a piping hot bowl of soup. This one uses the turkey carcass...
20 reviews
After trying pasta fa*gioli at a popular restaurant, I was determined to make it at home, only healthier. It turns...
4 reviews
Looking for a hearty but healthy chili for your crew? Well, look no further, Dorothy Muenzer serves this robust meal...
6 reviews
Pumpkin adds richness and depth of flavor to this warm and wonderful soup. Chock-full of turkey, it makes the perfect...
4 reviews
My mom’s friend shared this recipe with her more than 50 years ago. I've tweaked it over the years, and...
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